food - FAQ

We are delighted to offer a brand new food operation in collaboration with our good
friends at The Plough Harborne! You can check out our menu here – please read below for some key information before your first visit. You can also find our allergen menu here.

  • Food is served every day: Monday – Friday from 5PM – 9.30PM, Saturdays and Sundays from 1PM – 9.30PM.
  • There will be meat, vegetarian, vegan and gluten free options available, all clearly labelled on the menu.
  • If you have any allergies, please inform a member of staff when you order. For a complete list of allergens, please take a look at our allergen document.
  • We do not take reservations, walk ins only. However we are happy to look into reservations for private or larger parties of 6+ people – please email for more information.
  • Please order at the bar when you’re ready! Once your order has been placed, you’ll be given a buzzer which will vibrate when your food is ready for collection.
  • The collection hatch is located by the bottom of the staircase, under the illuminated Food at the Hare lightbox.
  • One buzzer will be given per order.
  • Payment is when you order, unfortunately we will not be able to run tabs.
  • Takeaway option available (must be ordered in-house, no phone orders).

Thank you!

– H&H team x